The Grille

Housed in the Resort’s Northwoods-inspired Club­house, The Grille is open dur­ing golf sea­son from May to Octo­ber. Have your favorite bev­er­age at the bar, or a relax­ing meal with seat­ing in the din­ing room and on the patio, with a spec­tac­u­lar view of the 18th green of our pre­mier golf course, The Bear.

The Grille’s menu fea­tures hearty prepa­ra­tions of famil­iar club fare: soups, sand­wiches, appe­tiz­ers, sal­ads, and entrees for the sport­ing appetite. You’ll find the same ded­i­ca­tion to regional fare here, too, with area’s fresh­est pro­duce. You’ll feel as if you’re din­ing in the great out­doors, with The Grille’s high, tim­bered ceil­ing and North­woods motifs.

The Grille is proud to be 100% smoke-free.

Stom­ach growl­ing? Call 800–236-1577 to make a reser­va­tion. For more info, please visit www.grandtraverseresort.com.