Cooking Live!
Cooking Live!

Here’s a unique opportunity to learn first-hand from an award-winning chef. Introducing, Cooking Live! at Aerie a year-long series of monthly live cooking demonstrations on the 16th floor of the Resort’s Tower.

The demonstrations are approximately 45-minutes in length and give guest the ability to watch, listen and learn a variety of cooking techniques from the Resort’s Executive Chef Ted Cizma and his culinary staff.

Past demonstrations have included Cooking with Morels, Cherry Desserts, Local & Organic, Cooking with Beer, and much more.

The $15 fee to attend a show is applied as a credit to each guest’s entree at Aerie immediately following the show. Advance reservations are recommended, with limited seating, but walk-ins will be accepted as space allows.

For reservations, call Aerie at 800-236-1577 or send an email.

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Upcoming Events

Cooking Live! “St. Patty’s Day Special: Cooking with Beer”

March 17, 2010

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